Steak Bites – garlic butter steak bites with spice marinade. The beef bites are so juicy, tender, and takes only 10 minutes to make. Pair well with potatoes for dinner tonight!
Prep Time: 5mins
Cook Time: 5mins
Total Time: 10mins
Course: American Recipes
Keyword: Steak Bites
Servings: 3 people
1 lb. top sirloin steak cut into bite-sized cubes
1 teaspoon smoked paprika
1/2 teaspoon Maldon sea salt flakes or kosher salt
4 tablespoons unsalted butter room temperature
12 cloves small garlic peeled
ground black pepper
1/2 tablespoon Italian Seasoning I used McCormick Italian Seasoning
1 teaspoon homemade dry rub
1 tablespoon Italian parsley chopped
3 squirts fresh lemon juice
Cut the sirloin steak into equal, bite-sized pieces.
Marinate the steak bites with smoked paprika, salt and black pepper. Set aside.
Heat up a skillet, cast-iron preferred, on high heat. Add the butter. As soon as it melts, add garlic cloves and stir a few times. Add the steak bites.
Stir and cook continuously, flip, turn and toss around with the garlic. Add the Italian seasoning and homemade dry rub, stir to combine well.
As soon as the steak bites are cooked, about 3-4 minutes, add the chopped parsley. Stir to combine well with the steak. Remove the skillet from the stove top, add the lemon juice on top of the steak and serve immediately.
Serving: 3people | Calories: 351kcal | Carbohydrates: 6g | Protein: 35g | Fat: 21g | Saturated Fat: 12g | Cholesterol: 129mg | Sodium: 478mg | Fiber: 1g | Sugar: 1g